Food+Lab

=Food Lab= =Taylor Phillips and Jeremiah Culbreth=

Apple Pie:

Recipe:
 * Flour - wheat plant - carb - Triticum
 * Butter - milk/cow - lipid - Bos primigenis
 * Water - water
 * Sugar - sugar cane plant - glucose - Saccharum officinarum
 * Apples - apple tree - protein - Mauls Domestic
 * Vanilla - vanilla bean plant - glucose- Vanilla Planifo
 * Eggs - chicken - protein and lipid -Gallus gallus domesticus
 * 1/2 cup packed brownsugar
 * 3 tablespoons all-purpose flour
 * 1 teaspoon ground cinnamon
 * 1/4 teaspoon ground ginger
 * 1/4 teaspoon ground nutmeg
 * 7 cups thinly sliced pared apples
 * 1 tablespoon lemon juice
 * 1 Pastry for double-crust pie (9 inches)
 * 1 tablespoon butter or m
 * 1 egg white
 * In a small bowl, combine sugar, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss well to coat. Line a 9-in. pie pan with half the pastry. Place apple filling into crust; dot with butter. Roll out remaining pastry to fit top of pie. Cut a few slits in top. beat egg white until foamy; brush over pastry. Sprinkle sugar on top. Bake at 375 degrees F for 35 minutes. Increase temperature to 400 degrees F and bake 10-15 minutes more or until goldenargarine
 * In a small bowl, combine sugar, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss well to coat. Line a 9-in. pie pan with half the pastry. Place apple filling into crust; dot with butter. Roll out remaining pastry to fit top of pie. Cut a few slits in top. beat egg white until foamy; brush over pastry. Sprinkle sugar on top. Bake at 375 degrees F for 35 minutes. Increase temperature to 400 degrees F and bake 10-15 minutes more or until goldenargarine

Chocolate Chip Cookies


 * Butter - milk/cow - lipid - Bos primigenis
 * Eggs - chicken - protein and lipid - Gallus gallus domesticus
 * Sugar - sugar cane plant - glucose - Saccharum officinarum
 * Vanilla - vanilla bean plant - glucose- Vanilla Planifo
 * Flour - whet plant - carb - Triticum aestivum
 * Water - water
 * Chocolate Chips - cocoa plant - lipid and glucose - Tneobroma Cacao

Recipe:


 * 1 cup butter, softened
 * 1 cup white sugar
 * 1 cup packed brownsugar
 * 2 eggs
 * 2 teaspoons vanilla extract
 * 3 cups all-purpose flour
 * 1 teaspoon bakingsoda
 * 2 teaspoons hot water
 * 1/2 teaspoon salt
 * 2 cups semisweet chocolate chips
 * 1 cup chopped walnuts

Food Pyramid
 * Preheat oven to 350 degrees F (175 degrees C). Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pan. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
 * 



Producers: wheat plant, sugar cane plant, apple tree, vanilla bean plant, cocoa plant



Primary consumer: Cow, chicken

Secondary and Tertiary consumers: Our pyramid does not consist of the following because secondary and tertiary are mainly meat groups and our meal does not consist of any meat.